Reference: BERWICK
Berwick Edge 3kg
Using traditional cheese making skills, two other farmhouse cheeses are produced in the dairy at Doddington. After adopting several continental methods, the Berwick Edge is a local variation of traditional Dutch Gouda, named after the ridge on the farm which forms the eastern edge of the Glendale Valley. It is a moist and creamy cheese with a strong fruity aftertaste and is matured for 8-12 months.
PRODUCT SPECIFICATIONS
- ORIGIN: English
- Ingredients: Unpasteurised Cows Milk, Salt, Animal Rennet, Starter Culture
- Allergens: Produced from Cows Milk, Milk, Not Suitable for Vegetarians, Unpasteurised Milk, Vegetarians
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