Reference: BLUECAB
Blue Cabralese Picos Val General Group
Made in the valley of León from cows and goats pasteurised milk. From cured to semicured cheese.Irregular, rough and dark grey rind. Its inside is close and soft texture and grooved by corridors where white and green-blue mould grows. Strong flavour, aromatic, full fat and buttery taste.
PRODUCT SPECIFICATIONS
- ORIGIN: Spain
- Ingredients: 80% min. Pasteurised Cows MILK, 10% min. Pasteurised Goat MILK, salt, Stabilizer: calcium chloride, rennet, Cheese Cultures and Penicillium.
- Allergens: Produced from Cows Milk, Produced in Spain, Produced from Goats Milk, Milk, Pasteurised Milk, Vegetarians
TRADE ACCOUNTS ONLY
Carron Lodge supplies exclusively to retailers, restaurants, and wholesalers. We do not sell directly to the general public. For assistance or inquiries, please get in touch with our team.
ORDER BEFORE 5PM FOR NEXT DAY DELIVERY
Order before 5PM for next-day delivery across most of the UK. With our dedicated fleet and local depots, we ensure your products arrive on time, every time.
