Reference: GUB
Gubbeen 1.5kg
Large Gubbeen with Washed Rinds are pinkish with a white bloom - this rind, or crust, is actually a triple layered bloom of different organisms. The first being yeasts which grow within 3 days of cheeses arriving in the curing rooms and having been inoculated with the micoseeds of the Gubbeen Flora. Once the yeasts have arrived the brevibacterium linens will grow rapidly giving the rind a tan and a nutty scent, this is then encouraged with not only the salt and water washes, but the addition of white wine; it balances the pH of the rind, protects and encourages the flora - within 5 days there will be a top bloom of the oxygen loving white candidum - this micro-garden traffic influences the appearance, structure and flavour of Gubbeen as its root stock works through the body of the cheese softening and flavouring.
Wheel Dimension:
Depth: 4 cm
Diameter; 18 cm
PRODUCT SPECIFICATIONS
- ORIGIN: Ireland
- Ingredients: Pasteurised Cows MIlk, Salt, Rennet, Starter Culture
- Allergens: Produced from Cows Milk, Produced in the Republic of Ireland, Milk, Pasteurised Milk, Vegetarians
TRADE ACCOUNTS ONLY
Carron Lodge supplies exclusively to retailers, restaurants, and wholesalers. We do not sell directly to the general public. For assistance or inquiries, please get in touch with our team.
ORDER BEFORE 5PM FOR NEXT DAY DELIVERY
Order before 5PM for next-day delivery across most of the UK. With our dedicated fleet and local depots, we ensure your products arrive on time, every time.
